Marco's Market · Stockport

Picked like a local shop. Delivered like a modern grocery.

Fresh produce, Italian deli favourites, bakery staples, and household essentials from Market Way to your door.

Minimum
£25
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2 hour windows
Substitutions
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What Marco brought back from the market this week — and what the family actually eats.

Our story

From Puglia to Stockport

Marco Romano arrived from Bari in 1985 with two suitcases, a coffee habit, and his mother's recipe for giardiniera. He spent two years working the wholesale stalls at Smithfield before he'd saved enough to do it his own way.

The shop opened on Market Way in 1987 — half proper British grocer, half the pantry Marco grew up with. Forty years on he still picks the produce himself three mornings a week, and still refuses to stock a tomato he wouldn't eat.

These days his son Luca runs the deli counter: 18-month Parma ham sliced to order, mozzarella di bufala flown in twice a week, and an opinion on exactly how thin the mortadella should be.

Meet Marco

From the deli counter

Build the perfect antipasti board

Luca's Friday-night order, in one click. Serves four — add a loaf of sourdough and you're done.

  1. Marinated Mixed Olives (Deli Counter)
    Marinated Mixed Olives (Deli Counter)150g portion£2.39£15.95/kg
  2. Parma Ham 18-month aged 100g
  3. Panealba Grissini Nostrani Breadsticks 250g
  4. Mozzarella di Bufala 125g
  5. Sun-Dried Tomatoes in Oil (Deli Counter)
    Sun-Dried Tomatoes in Oil (Deli Counter)100g portion£1.85£18.50/kg

The neighbours' verdict

from 214 local reviews

“The deli counter is the closest thing to Italy in Greater Manchester. The Parma ham Luca slices is worth the trip on its own.”

Sarah, Heaton Moor

“Ordered Friday morning, delivered Friday afternoon — everything picked like I'd chosen it myself. The substitution call was a nice touch.”

David, Edgeley

“Proper greengrocer quality without the supermarket queue. The sourdough sells out by lunchtime for a reason.”

Priya, Davenport